Dressing, Parmesan Peppercorn

Parmesan Peppercorn, Marzetti

Fat 95%
Percent Calories

1 ½ oz of dressing, parmesan peppercorn (Parmesan Peppercorn, Marzetti) contains 230 Calories. The macronutrient breakdown is 4% carbs, 95% fat, and 2% protein. This has a relatively high calorie density, with 535 Calories per 100g.

Nutrition Facts

For 1 ½ oz of dressing, parmesan peppercorn (43g)

NutrientValue%DV
Calories230
Fats24g 31%
Saturated fats4g 20%
Trans fats0g
Cholesterol10mg 3%
Sodium380mg 17%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein1g
Calcium20mg 2%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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