Double Dark Chocolate Gelato

Lunds & Byerlys

Fat 44% Carbs 47% Protein 10%
Percent Calories

⅔ cup of double dark chocolate gelato (Lunds & Byerlys) contains 230 Calories. The macronutrient breakdown is 47% carbs, 44% fat, and 10% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For ⅔ cup of double dark chocolate gelato (106g)

Nutrient Value %DV
Calories 230
Fats 12g 15%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 50mg 2%
Carbs 29g 11%
Net carbs 26g
Fiber 3g 11%
Sugar 25g
Protein 6g
Calcium 120mg 12%
Iron 2mg 26%
Potassium 330mg 7%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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