Diced Skin-On Yellow Potatoes With Onions & Bell Peppers

Great Value

Carbs 88% Protein 13%
Percent Calories

½ cup of diced skin-on yellow potatoes with onions & bell peppers (Great Value) contains 60 Calories. The macronutrient breakdown is 88% carbs, 0% fat, and 13% protein. This has a relatively low calorie density, with 53 Calories per 100g.

Nutrition Facts

For ½ cup of diced skin-on yellow potatoes with onions & bell peppers (113g)

Nutrient Value %DV
Calories 60
Fats 0g 0%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol
Sodium 250mg 11%
Carbs 14g 5%
Net carbs 12g
Fiber 2g 7%
Sugar 2g
Protein 2g
Calcium 0mg 0%
Iron 1mg 7%
Potassium 171mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 3100IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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