Dark chocolate

70-85% cacao solids

Dark chocolate
Fat 64% Carbs 31%
Percent Calories

2 cup, chips of dark chocolate (70-85% cacao solids) contains 2009 Calories. The macronutrient breakdown is 31% carbs, 64% fat, and 5% protein. This is a good source of protein (47% of your Daily Value), fiber (131% of your Daily Value), and potassium (51% of your Daily Value).

Nutrition Facts

For 2 cup, chips of dark chocolate (336g)

Nutrient Value %DV
Calories 2009
Fats 143g 184%
Saturated fats 82g 411%
Trans fats 0.1g
Cholesterol 10mg 3%
Sodium 67mg 3%
Carbs 154g 56%
Net carbs 118g
Fiber 37g 131%
Sugar 81g
Protein 26g
Calcium 245mg 25%
Iron 40mg 500%
Potassium 2402mg 51%
Vitamin D
Vitamins and Minerals
Alpha carotene 24μg
Beta carotene 64μg
Caffeine 269mg
Choline
Copper 6mg 659%
Fluoride
Folate (B9)
Lycopene 0μg
Magnesium 766mg 182%
Manganese 7mg 285%
Niacin 4mg 22%
Pantothenic acid 1mg 28%
Phosphorus 1035mg 148%
Retinol
Riboflavin (B2) 0.3mg 20%
Selenium 23μg 42%
Theobromine 2695mg
Thiamine 0.1mg 10%
Vitamin A IU 131IU
Vitamin A 7μg 1%
Vitamin B12 1μg 39%
Vitamin B6 0.1mg 10%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 13%
Vitamin K 25μg 20%
Zinc 11mg 101%
Sugars
Sugar 81g
Sucrose 81g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 82g 411%
Monounsaturated fats 43g
Polyunsaturated fats 4g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 4g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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