Dark chocolate

70-85% cacao solids

Dark chocolate
Fat 64% Carbs 31%
Percent Calories

6 oz of dark chocolate (70-85% cacao solids) contains 1017 Calories. The macronutrient breakdown is 31% carbs, 64% fat, and 5% protein. This is a good source of protein (24% of your Daily Value), fiber (66% of your Daily Value), and potassium (26% of your Daily Value).

Nutrition Facts

For 6 oz of dark chocolate (170g)

Nutrient Value %DV
Calories 1017
Fats 73g 93%
Saturated fats 42g 208%
Trans fats 0.1g
Cholesterol 5mg 2%
Sodium 34mg 1%
Carbs 78g 28%
Net carbs 60g
Fiber 19g 66%
Sugar 41g
Protein 13g
Calcium 124mg 12%
Iron 20mg 253%
Potassium 1216mg 26%
Vitamin D
Vitamins and Minerals
Alpha carotene 12μg
Beta carotene 32μg
Caffeine 136mg
Choline
Copper 3mg 334%
Fluoride
Folate (B9)
Lycopene 0μg
Magnesium 388mg 92%
Manganese 3mg 144%
Niacin 2mg 11%
Pantothenic acid 1mg 14%
Phosphorus 524mg 75%
Retinol
Riboflavin (B2) 0.1mg 10%
Selenium 12μg 21%
Theobromine 1364mg
Thiamine 0.1mg 5%
Vitamin A IU 66IU
Vitamin A 3μg 0.4%
Vitamin B12 0.5μg 20%
Vitamin B6 0.1mg 5%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 12μg 10%
Zinc 6mg 51%
Sugars
Sugar 41g
Sucrose 41g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 42g 208%
Monounsaturated fats 22g
Polyunsaturated fats 2g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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