Cucumber Quinoa Salad with Feta

Ingredients

• Cucumber

  With peel, raw

  1 cucumber or 301g

• Scallions

  Spring onions or scallions (includes tops and bulb), raw

  4 medium or 60g

• Feta cheese

  2 oz or 57g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Rice wine vinegar

  1 tbsp or 15g

• Salt

  Table

  ¼ tsp or 2g

• Spinach

  Raw

  2 cup or 60g

• Rice Basmati

  Compliments

  ½ cup or 45g

Directions

1. Cook quinoa according to package directions. Set aside.
2. In a medium bowl, combine the diced cucumber, scallion, quinoa, and feta.
3. In a jar with a lid, shake together olive oil, vinegar, and salt. Pour over quinoa, mix well, and let sit until ready to serve. Toss with spinach just before serving.

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