Crunchy Cheese Snack Made Cheddar

Nothing But Cheese

Fat 64%Carbs 12%Protein 24%
Percent Calories

¼ cup of crunchy cheese snack made cheddar (Nothing But Cheese) contains 100 Calories. The macronutrient breakdown is 12% carbs, 64% fat, and 24% protein. This is a good source of calcium (26% of your Daily Value).

Nutrition Facts

For ¼ cup of crunchy cheese snack made cheddar (18g)

NutrientValue%DV
Calories100
Fats7g 9%
Saturated fats5g 23%
Trans fats0.2g
Cholesterol25mg 8%
Sodium150mg 7%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar0g
Protein6g
Calcium260mg 26%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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