Cream of Chicken

Condensed Soup - Campbell's

Cream of Chicken
Fat 65%Carbs 29%
Percent Calories

10 ¾ oz of cream of chicken (Condensed Soup - Campbell's) contains 396 Calories. The macronutrient breakdown is 29% carbs, 65% fat, and 6% protein. This has a relatively low calorie density, with 130 Calories per 100g.

Nutrition Facts

For 10 ¾ oz of cream of chicken (305g)

NutrientValue%DV
Calories396
Fats27g 35%
Saturated fats8g 38%
Trans fats
Cholesterol30mg 10%
Sodium2651mg 115%
Carbs27g 10%
Net carbs18g
Fiber9g 33%
Sugar
Protein6g
Calcium0mg 0%
Iron0mg 0%
Potassium183mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A110μg 12%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats14g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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