Cream of Broccoli

Condensed, Cream of Broccoli, Campbells

Fat 53%Carbs 42%
Percent Calories

½ cup of cream of broccoli (Condensed, Cream of Broccoli, Campbells) contains 90 Calories. The macronutrient breakdown is 42% carbs, 53% fat, and 5% protein. This has a relatively low calorie density, with 74 Calories per 100g.

Nutrition Facts

For ½ cup of cream of broccoli (122g)

NutrientValue%DV
Calories90
Fats5g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol5mg 2%
Sodium790mg 34%
Carbs9g 3%
Net carbs8g
Fiber1g 4%
Sugar3g
Protein1g
Calcium20mg 2%
Iron0.4mg 5%
Potassium95mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes