Cream cheese

Low fat

Cream cheese
Fat 68% Carbs 16% Protein 16%
Percent Calories

2 package (8 oz) of cream cheese (Low fat) contains 912 Calories. The macronutrient breakdown is 16% carbs, 68% fat, and 16% protein. This has a moderate calorie density, with 201 Calories per 100g.

Nutrition Facts

For 2 package (8 oz) of cream cheese (454g)

Nutrient Value %DV
Calories 912
Fats 69g 89%
Saturated fats 41g 206%
Trans fats
Cholesterol 245mg 82%
Sodium 1628mg 71%
Carbs 37g 13%
Net carbs 37g
Fiber 0g 0%
Sugar 26g
Protein 36g
Calcium 671mg 67%
Iron 1mg 10%
Potassium 1120mg 24%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 50μg
Caffeine 0mg
Choline 55mg 10%
Copper 0.1mg 16%
Fluoride
Folate (B9) 86μg 22%
Lycopene 0μg
Magnesium 36mg 9%
Manganese 0mg 2%
Niacin 1mg 4%
Pantothenic acid 4mg 77%
Phosphorus 689mg 98%
Retinol 726μg
Riboflavin (B2) 1mg 65%
Selenium 18μg 33%
Theobromine 0mg
Thiamine 0.2mg 15%
Vitamin A IU 2504IU
Vitamin A 730μg 81%
Vitamin B12 4μg 174%
Vitamin B6 0.2mg 16%
Vitamin C 0mg 0%
Vitamin D IU 50IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 8%
Vitamin K 5μg 4%
Zinc 3mg 24%
Sugars
Sugar 26g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 26g
Maltose 0g
Galactose 0g
Starch 6g
Fats
Saturated fats 41g 206%
Monounsaturated fats 18g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0.4g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.4g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 3g
Cystine 0.2g
Glutamic acid 8g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 4g
Lysine 3g
Methionine 1g
Phenylalanine 2g
Proline 4g
Serine 2g
Threonine 1g
Tryptophan 0.4g
Tyrosine 2g
Valine 2g

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