Cream cheese

Cream cheese
Fat 89%
Percent Calories

5 oz of cream cheese contains 485 Calories. The macronutrient breakdown is 5% carbs, 89% fat, and 7% protein. This has a relatively high calorie density, with 342 Calories per 100g.

Nutrition Facts

For 5 oz of cream cheese (142g)

Nutrient Value %DV
Calories 485
Fats 49g 62%
Saturated fats 27g 137%
Trans fats
Cholesterol 156mg 52%
Sodium 517mg 22%
Carbs 6g 2%
Net carbs 6g
Fiber 0g 0%
Sugar 5g
Protein 8g
Calcium 139mg 14%
Iron 1mg 7%
Potassium 196mg 4%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 125μg
Caffeine 0mg
Choline 39mg 7%
Copper 0mg 3%
Fluoride
Folate (B9) 16μg 4%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0mg 1%
Niacin 0.2mg 1%
Pantothenic acid 1mg 16%
Phosphorus 150mg 21%
Retinol 509μg
Riboflavin (B2) 0.2mg 14%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 1904IU
Vitamin A 519μg 58%
Vitamin B12 0.4μg 15%
Vitamin B6 0mg 4%
Vitamin C 0mg 0%
Vitamin D IU 35IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.4mg 3%
Vitamin K 4μg 3%
Zinc 1mg 7%
Sugars
Sugar 5g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 5g
Maltose 0g
Galactose 0g
Starch 0.5g
Fats
Saturated fats 27g 137%
Monounsaturated fats 12g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0.2g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.2g
Histidine 0.2g
Hydroxyproline 0g
Isoleucine 0.5g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.4g
Proline 1g
Serine 1g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 1g

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