Cracklin` Oat Bran

Kellogg, Co.

Fat 28%Carbs 65%
Percent Calories

¾ cup of cracklin` oat bran (Kellogg, Co.) contains 221 Calories. The macronutrient breakdown is 65% carbs, 28% fat, and 7% protein. This is a good source of fiber (25% of your Daily Value), vitamin a (17% of your Daily Value), and vitamin c (29% of your Daily Value).

Nutrition Facts

For ¾ cup of cracklin` oat bran (55g)

NutrientValue%DV
Calories221
Fats8g 10%
Saturated fats3g 17%
Trans fats
Cholesterol0mg 0%
Sodium170mg 7%
Carbs39g 14%
Net carbs32g
Fiber7g 25%
Sugar
Protein4g
Calcium30mg 3%
Iron1mg 11%
Potassium248mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A153μg 17%
Vitamin B12
Vitamin B6
Vitamin C26mg 29%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose18g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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