Kellogg's cracklin' oat bran

Cereals ready-to-eat, kellogg

Fat 29% Carbs 63%
Percent Calories

¾ cup of kellogg's cracklin' oat bran (Cereals ready-to-eat, kellogg) contains 194 Calories. The macronutrient breakdown is 63% carbs, 29% fat, and 8% protein. This is a good source of fiber (22% of your Daily Value), vitamin a (13% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For ¾ cup of kellogg's cracklin' oat bran (49g)

Nutrient Value %DV
Calories 194
Fats 7g 9%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 137mg 6%
Carbs 34g 13%
Net carbs 28g
Fiber 6g 22%
Sugar 14g
Protein 5g
Calcium 29mg 3%
Iron 2mg 23%
Potassium 197mg 4%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0.5μg
Caffeine 0mg
Choline 14mg 3%
Copper 0.2mg 22%
Fluoride
Folate (B9) 100μg 25%
Lycopene 0μg
Magnesium 75mg 18%
Manganese 0.1mg 4%
Niacin 5mg 31%
Pantothenic acid 0.2mg 4%
Phosphorus 136mg 19%
Retinol 120μg
Riboflavin (B2) 0.4mg 33%
Selenium 13μg 24%
Theobromine 0mg
Thiamine 0.4mg 31%
Vitamin A IU 400IU
Vitamin A 120μg 13%
Vitamin B12 2μg 63%
Vitamin B6 0.5mg 38%
Vitamin C 15mg 17%
Vitamin D IU 40IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0mg 0%
Vitamin K 1μg 1%
Zinc 2mg 14%
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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