Corn with red and green peppers

Canned, solids and liquids

Carbs 84% Protein 11%
Percent Calories

1 cup of corn with red and green peppers (Canned, solids and liquids) contains 170 Calories. The macronutrient breakdown is 84% carbs, 6% fat, and 11% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of corn with red and green peppers (227g)

Nutrient Value %DV
Calories 170
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 788mg 34%
Carbs 41g 15%
Net carbs 41g
Fiber
Sugar
Protein 5g
Calcium 11mg 1%
Iron 2mg 22%
Potassium 347mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 15%
Fluoride
Folate (B9) 77μg 19%
Lycopene
Magnesium 57mg 14%
Manganese 0.1mg 4%
Niacin 2mg 13%
Pantothenic acid 1mg 20%
Phosphorus 141mg 20%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 1μg 2%
Theobromine
Thiamine 0mg 4%
Vitamin A IU 527IU
Vitamin A 27μg 3%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 17%
Vitamin C 20mg 22%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.5g
Arginine 0.2g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 1g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.5g
Serine 0.2g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.2g
Valine 0.3g

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