Corn Skillet Bread

Wegmans

Fat 29%Carbs 61%Protein 10%
Percent Calories

⅛ slice of corn skillet bread (Wegmans) contains 150 Calories. The macronutrient breakdown is 61% carbs, 29% fat, and 10% protein. This has a moderate calorie density, with 250 Calories per 100g.

Nutrition Facts

For ⅛ slice of corn skillet bread (60g)

NutrientValue%DV
Calories150
Fats5g 6%
Saturated fats3g 13%
Trans fats
Cholesterol35mg 12%
Sodium170mg 7%
Carbs24g 9%
Net carbs23g
Fiber1g 4%
Sugar
Protein4g
Calcium20mg 2%
Iron0.5mg 6%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A54μg 6%
Vitamin B12
Vitamin B6
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose7g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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