Corn

Sweet, yellow, cooked, boiled, drained, without salt

Corn
Fat 12%Carbs 76%Protein 12%
Percent Calories

3 ear medium of corn (Sweet, yellow, cooked, boiled, drained, without salt) contains 297 Calories. The macronutrient breakdown is 76% carbs, 12% fat, and 12% protein. This has a relatively low calorie density, with 96 Calories per 100g.

Nutrition Facts

For 3 ear medium of corn (309g)

NutrientValue%DV
Calories297
Fats5g 6%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs65g 24%
Net carbs57g
Fiber7g 26%
Sugar14g
Protein11g
Calcium9mg 1%
Iron1mg 17%
Potassium674mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene71μg
Beta carotene204μg
Caffeine0mg
Choline90mg 16%
Copper0.2mg 17%
Fluoride
Folate (B9)71μg 18%
Lycopene0μg
Magnesium80mg 19%
Manganese1mg 22%
Niacin5mg 33%
Pantothenic acid2mg 49%
Phosphorus238mg 34%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 1%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU813IU
Vitamin A40μg 4%
Vitamin B120μg 0%
Vitamin B60.4mg 33%
Vitamin C17mg 19%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar14g
Sucrose8g
Glucose3g
Fructose2g
Lactose0g
Maltose1g
Galactose0g
Starch22g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.5g
Proline1g
Serine0.5g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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