Coconut Cream with Meringue, Whole Pie

Marie Callender's

Fat 44% Carbs 51%
Percent Calories

1 whole pie of coconut cream with meringue, whole pie (Marie Callender's) contains 3500 Calories. The macronutrient breakdown is 51% carbs, 44% fat, and 6% protein. This is a good source of protein (88% of your Daily Value) and fiber (86% of your Daily Value).

Nutrition Facts

For 1 whole pie of coconut cream with meringue, whole pie (1.44kg)

Nutrient Value %DV
Calories 3500
Fats 170g 218%
Saturated fats 86g 430%
Trans fats 2g
Cholesterol 450mg 150%
Sodium 2780mg 121%
Carbs 446g 162%
Net carbs 422g
Fiber 24g 86%
Sugar 273g
Protein 49g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 273g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 86g 430%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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