Classics Condensed Soup

Vegetable Made with Beef Stock - Campbell's

Fat 16% Carbs 70% Protein 14%
Percent Calories

1 Serving of classics condensed soup (Vegetable Made with Beef Stock - Campbell's) contains 90 Calories. The macronutrient breakdown is 70% carbs, 16% fat, and 14% protein. This is a good source of vitamin a (40% of your Daily Value).

Nutrition Facts

For 1 Serving of classics condensed soup (100g)

Nutrient Value %DV
Calories 90
Fats 2g 2%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 880mg 38%
Carbs 15g 5%
Net carbs 14g
Fiber 1g 4%
Sugar
Protein 3g
Calcium 20mg 2%
Iron 0.3mg 4%
Potassium 170mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 360μg 40%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes