Cinnamon Crunch Bundt Cake

Upper Crust Bakery

Fat 48% Carbs 48%
Percent Calories

¹⁄₁₆ of slice of cinnamon crunch bundt cake (Upper Crust Bakery) contains 360 Calories. The macronutrient breakdown is 48% carbs, 48% fat, and 4% protein. This has a relatively high calorie density, with 391 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ of slice of cinnamon crunch bundt cake (92g)

Nutrient Value %DV
Calories 360
Fats 19g 24%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 270mg 12%
Carbs 43g 16%
Net carbs 43g
Fiber 0g 0%
Sugar 25g
Protein 4g
Calcium 52mg 5%
Iron 2mg 25%
Potassium 27mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes