Chunky Baked Potato with Cheddar and Bacon Bits

Chef's Cupboard

Fat 36% Carbs 52% Protein 12%
Percent Calories

1 cup of chunky baked potato with cheddar and bacon bits (Chef's Cupboard) contains 200 Calories. The macronutrient breakdown is 52% carbs, 36% fat, and 12% protein. This is a good source of potassium (9% of your Daily Value).

Nutrition Facts

For 1 cup of chunky baked potato with cheddar and bacon bits (245g)

Nutrient Value %DV
Calories 200
Fats 8g 10%
Saturated fats 3g 13%
Trans fats
Cholesterol 10mg 3%
Sodium 790mg 34%
Carbs 26g 9%
Net carbs 24g
Fiber 2g 7%
Sugar
Protein 6g
Calcium 40mg 4%
Iron 0.3mg 4%
Potassium 420mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 13mg 15%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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