Chicken Taco

Hard shell, Pico de Gallo, Fajita Vegetables - Qdoba

Fat 43%Carbs 33%Protein 24%
Percent Calories

1 Serving of chicken taco (Hard shell, Pico de Gallo, Fajita Vegetables - Qdoba) contains 150 Calories. The macronutrient breakdown is 33% carbs, 43% fat, and 24% protein. This is a good source of protein (16% of your Daily Value) and vitamin c (39% of your Daily Value).

Nutrition Facts

For 1 Serving of chicken taco (100g)

NutrientValue%DV
Calories150
Fats7g 9%
Saturated fats2g 8%
Trans fats
Cholesterol45mg 15%
Sodium235mg 10%
Carbs12g 4%
Net carbs10g
Fiber2g 7%
Sugar
Protein9g
Calcium30mg 3%
Iron0.5mg 6%
Potassium255mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A81μg 9%
Vitamin B12
Vitamin B6
Vitamin C35mg 39%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose1g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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