Chicken pot pie

Frozen entree, prepared

Fat 52%Carbs 38%Protein 10%
Percent Calories

1 pie (average weight of prepared pie) of chicken pot pie (Frozen entree, prepared) contains 477 Calories. The macronutrient breakdown is 38% carbs, 52% fat, and 10% protein. This is a good source of protein (21% of your Daily Value) and vitamin k (21% of your Daily Value).

Nutrition Facts

For 1 pie (average weight of prepared pie) of chicken pot pie (234g)

NutrientValue%DV
Calories477
Fats28g 36%
Saturated fats10g 51%
Trans fats0.2g
Cholesterol35mg 12%
Sodium920mg 40%
Carbs45g 16%
Net carbs42g
Fiber3g 9%
Sugar5g
Protein12g
Calcium47mg 5%
Iron2mg 22%
Potassium257mg 5%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene309μg
Beta carotene793μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 11%
Fluoride
Folate (B9)82μg 20%
Lycopene5μg
Magnesium26mg 6%
Manganese0.4mg 19%
Niacin4mg 27%
Pantothenic acid1mg 17%
Phosphorus168mg 24%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium13μg 23%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU1580IU
Vitamin A80μg 9%
Vitamin B120.3μg 11%
Vitamin B60.2mg 17%
Vitamin C2mg 3%
Vitamin D IU5IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K25μg 21%
Zinc1mg 9%
Sugars
Sugar5g
Sucrose1g
Glucose1g
Fructose0.2g
Lactose0.4g
Maltose2g
Galactose0.2g
Starch33g
Fats
Saturated fats10g 51%
Monounsaturated fats8g
Polyunsaturated fats8g
Trans fats0.2g
Fatty Acids
Total omega 31g
Total omega 67g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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