Chicken Parmesan Pasta with Breadstick (Impinger)

TGI Friday's

Fat 41% Carbs 41% Protein 18%
Percent Calories

1 Serving of chicken parmesan pasta with breadstick (impinger) (TGI Friday's) contains 1610 Calories. The macronutrient breakdown is 41% carbs, 41% fat, and 18% protein. This is a good source of protein (127% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 1 Serving of chicken parmesan pasta with breadstick (impinger)

Nutrient Value %DV
Calories 1610
Fats 73g 94%
Saturated fats 27g 135%
Trans fats 0.5g
Cholesterol 175mg 58%
Sodium 3990mg 173%
Carbs 161g 59%
Net carbs 153g
Fiber 8g 29%
Sugar 16g
Protein 71g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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