Chicken Fajitas

using taco bell seasoning mix

Fat 18%Carbs 54%Protein 28%
Percent Calories

2 fajita of chicken fajitas (using taco bell seasoning mix) contains 417 Calories. The macronutrient breakdown is 54% carbs, 18% fat, and 28% protein. This is a good source of protein (50% of your Daily Value), potassium (11% of your Daily Value), and vitamin b6 (67% of your Daily Value).

Makes
10 fajita
Prep Time
10 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. follow directions on packet :)

Nutrition Facts

For 2 fajita of chicken fajitas

NutrientValue%DV
Calories417
Fats8g 10%
Saturated fats2g 9%
Trans fats0g
Cholesterol66mg 22%
Sodium695mg 30%
Carbs55g 20%
Net carbs52g
Fiber3g 11%
Sugar5g
Protein28g
Calcium129mg 13%
Iron3mg 44%
Potassium511mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene50μg
Caffeine0mg
Choline84mg 15%
Copper0.2mg 18%
Fluoride31μg
Folate (B9)128μg 32%
Lycopene0μg
Magnesium48mg 12%
Manganese1mg 22%
Niacin12mg 76%
Pantothenic acid2mg 31%
Phosphorus379mg 54%
Retinol6μg
Riboflavin (B2)0.3mg 22%
Selenium44μg 80%
Theobromine0mg
Thiamine1mg 46%
Vitamin A IU111IU
Vitamin A11μg 1%
Vitamin B120.2μg 8%
Vitamin B61mg 67%
Vitamin C21mg 23%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K5μg 4%
Zinc1mg 11%
Sugars
Sugar5g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose2g
Galactose0g
Starch40g
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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