Chicken Cheddar Bacon Melt on White Bread (No Side)

Bakers Square

Fat 50% Carbs 21% Protein 29%
Percent Calories

1 Serving of chicken cheddar bacon melt on white bread (no side) (Bakers Square) contains 710 Calories. The macronutrient breakdown is 21% carbs, 50% fat, and 29% protein. This is a good source of protein (91% of your Daily Value).

Nutrition Facts

For 1 Serving of chicken cheddar bacon melt on white bread (no side)

Nutrient Value %DV
Calories 710
Fats 39g 50%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 150mg 50%
Sodium 1610mg 70%
Carbs 36g 13%
Net carbs 34g
Fiber 2g 7%
Sugar 3g
Protein 51g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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