Cherry Tomato Pasta Sauce, Roasted Garlic

Agromente

Fat 38% Carbs 48% Protein 14%
Percent Calories

½ cup of cherry tomato pasta sauce, roasted garlic (Agromente) contains 60 Calories. The macronutrient breakdown is 48% carbs, 38% fat, and 14% protein. This is a good source of potassium (10% of your Daily Value) and calcium (19% of your Daily Value).

Nutrition Facts

For ½ cup of cherry tomato pasta sauce, roasted garlic (115g)

Nutrient Value %DV
Calories 60
Fats 2g 3%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Carbs 7g 3%
Net carbs 4g
Fiber 3g 11%
Sugar 7g
Protein 2g
Calcium 195mg 19%
Iron 0.4mg 4%
Potassium 470mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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