Cheese Ravioli Pasta

Wegmans

Fat 20% Carbs 62% Protein 18%
Percent Calories

9 ravioli of cheese ravioli pasta (Wegmans) contains 230 Calories. The macronutrient breakdown is 62% carbs, 20% fat, and 18% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 9 ravioli of cheese ravioli pasta (134g)

Nutrient Value %DV
Calories 230
Fats 5g 6%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 370mg 16%
Carbs 35g 13%
Net carbs 34g
Fiber 1g 4%
Sugar 1g
Protein 10g
Calcium 110mg 11%
Iron 2mg 29%
Potassium 101mg 2%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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