Cheese Cellar, Dill Havarti Cheese

Stoneridge

Fat 76% Protein 20%
Percent Calories

1 oz of cheese cellar, dill havarti cheese (Stoneridge) contains 120 Calories. The macronutrient breakdown is 3% carbs, 76% fat, and 20% protein. This is a good source of calcium (19% of your Daily Value).

Nutrition Facts

For 1 oz of cheese cellar, dill havarti cheese (28g)

Nutrient Value %DV
Calories 120
Fats 10g 13%
Saturated fats 5g 25%
Trans fats
Cholesterol
Sodium 135mg 6%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar
Protein 6g
Calcium 190mg 19%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 250IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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