Cereals, Quaker, Quick Oats with Iron, Dry

Fat 16% Carbs 70% Protein 14%
Percent Calories

½ cup of cereals, quaker, quick oats with iron, dry contains 148 Calories. The macronutrient breakdown is 70% carbs, 16% fat, and 14% protein. This is a good source of iron (247% of your Daily Value) and magnesium (26% of your Daily Value).

Nutrition Facts

For ½ cup of cereals, quaker, quick oats with iron, dry (40g)

Nutrient Value %DV
Calories 148
Fats 3g 4%
Saturated fats 0.4g 2%
Trans fats 0g
Cholesterol
Sodium 1mg 0.1%
Carbs 27g 10%
Net carbs 24g
Fiber 4g 13%
Sugar 1g
Protein 5g
Calcium 19mg 2%
Iron 20mg 247%
Potassium 143mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 108mg 26%
Manganese
Niacin 0.3mg 2%
Pantothenic acid
Phosphorus 183mg 26%
Retinol
Riboflavin (B2) 0mg 4%
Selenium
Theobromine
Thiamine 0.2mg 18%
Vitamin A IU 0IU
Vitamin A
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K
Zinc 1mg 12%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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