Catering Ravioli with Spicy Tomato Pepper Sauce (Serves 8)

Fazoli's

Fat 41% Carbs 40% Protein 19%
Percent Calories

1 item of catering ravioli with spicy tomato pepper sauce (serves 8) (Fazoli's) contains 450 Calories. The macronutrient breakdown is 40% carbs, 41% fat, and 19% protein. This is a good source of protein (39% of your Daily Value).

Nutrition Facts

For 1 item of catering ravioli with spicy tomato pepper sauce (serves 8)

Nutrient Value %DV
Calories 450
Fats 21g 27%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 1480mg 64%
Carbs 46g 17%
Net carbs 43g
Fiber 3g 11%
Sugar 9g
Protein 22g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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