Carrot Cake with Walnuts

Panera Bread

Fat 36%Carbs 60%
Percent Calories

1 cake of carrot cake with walnuts (Panera Bread) contains 650 Calories. The macronutrient breakdown is 60% carbs, 36% fat, and 5% protein. This is a good source of protein (14% of your Daily Value), fiber (14% of your Daily Value), and vitamin a (70% of your Daily Value).

Nutrition Facts

For 1 cake of carrot cake with walnuts (201g)

NutrientValue%DV
Calories650
Fats26g 33%
Saturated fats9g 45%
Trans fats
Cholesterol80mg 27%
Sodium670mg 29%
Carbs98g 36%
Net carbs94g
Fiber4g 14%
Sugar
Protein8g
Calcium80mg 8%
Iron1mg 15%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A630μg 70%
Vitamin B12
Vitamin B6
Vitamin C5mg 6%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose62g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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