Carrot Cake Slice

Emily Kate's

Fat 48% Carbs 49%
Percent Calories

1 slice of carrot cake slice (Emily Kate's) contains 640 Calories. The macronutrient breakdown is 49% carbs, 48% fat, and 4% protein. This has a relatively high calorie density, with 356 Calories per 100g.

Nutrition Facts

For 1 slice of carrot cake slice (180g)

Nutrient Value %DV
Calories 640
Fats 35g 45%
Saturated fats 12g 60%
Trans fats 0.5g
Cholesterol 100mg 33%
Sodium 250mg 11%
Carbs 80g 29%
Net carbs 77g
Fiber 3g 11%
Sugar 58g
Protein 6g
Calcium 100mg 10%
Iron 1mg 13%
Potassium 280mg 6%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 58g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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