Campbell's Red and White, Cream of Celery Soup, condensed

Fat 57%Carbs 38%
Percent Calories

1 serving 1/2 cup of campbell's red and white, cream of celery soup, condensed contains 91 Calories. The macronutrient breakdown is 38% carbs, 57% fat, and 4% protein. This is a good source of potassium (12% of your Daily Value).

Nutrition Facts

For 1 serving 1/2 cup of campbell's red and white, cream of celery soup, condensed (124g)

NutrientValue%DV
Calories91
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol
Sodium640mg 28%
Carbs9g 3%
Net carbs6g
Fiber3g 11%
Sugar1g
Protein1g
Calcium20mg 2%
Iron0mg 0%
Potassium570mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU300IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes