Butternut Squash & Ginger Bisque Soup - 8oz

Flavors NYC

Fat 38%Carbs 56%
Percent Calories

8 oz of butternut squash & ginger bisque soup - 8oz (Flavors NYC) contains 210 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 5% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 8 oz of butternut squash & ginger bisque soup - 8oz

NutrientValue%DV
Calories210
Fats10g 13%
Saturated fats8g 40%
Trans fats0g
Cholesterol0mg 0%
Sodium620mg 27%
Carbs33g 12%
Net carbs28g
Fiber5g 18%
Sugar12g
Protein3g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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