Butter Pecan Port of Call Ice Cream

Maggie Moo's

Fat 54% Carbs 41%
Percent Calories

1 scoop of butter pecan port of call ice cream (Maggie Moo's) contains 420 Calories. The macronutrient breakdown is 41% carbs, 54% fat, and 6% protein. This has a relatively high calorie density, with 329 Calories per 100g.

Nutrition Facts

For 1 scoop of butter pecan port of call ice cream (128g)

Nutrient Value %DV
Calories 420
Fats 26g 33%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 105mg 5%
Carbs 44g 16%
Net carbs 42g
Fiber 2g 7%
Sugar 36g
Protein 6g
Calcium 150mg 15%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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