Burrito, Shredded Steak & Jalapeno

Green Chile Food Company

Fat 37% Carbs 48% Protein 15%
Percent Calories

7 oz of burrito, shredded steak & jalapeno (Green Chile Food Company) contains 420 Calories. The macronutrient breakdown is 48% carbs, 37% fat, and 15% protein. This is a good source of protein (29% of your Daily Value), calcium (18% of your Daily Value), and iron (46% of your Daily Value).

Nutrition Facts

For 7 oz of burrito, shredded steak & jalapeno (198g)

Nutrient Value %DV
Calories 420
Fats 18g 23%
Saturated fats 7g 35%
Trans fats 1g
Cholesterol 35mg 12%
Sodium 1280mg 56%
Carbs 52g 19%
Net carbs 49g
Fiber 3g 11%
Sugar 2g
Protein 16g
Calcium 180mg 18%
Iron 4mg 46%
Potassium 290mg 6%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes