Buffet Style, Steakhouse Mac & Cheese (Serves 5)

Outback Steakhouse

Fat 46%Carbs 40%Protein 14%
Percent Calories

1 Pan of buffet style, steakhouse mac & cheese (serves 5) (Outback Steakhouse) contains 2870 Calories. The macronutrient breakdown is 40% carbs, 46% fat, and 14% protein. This is a good source of protein (180% of your Daily Value) and fiber (46% of your Daily Value).

Nutrition Facts

For 1 Pan of buffet style, steakhouse mac & cheese (serves 5)

NutrientValue%DV
Calories2870
Fats149g 191%
Saturated fats72g 360%
Trans fats5g
Cholesterol305mg 102%
Sodium4060mg 177%
Carbs296g 108%
Net carbs283g
Fiber13g 46%
Sugar29g
Protein101g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats72g 360%
Monounsaturated fats
Polyunsaturated fats
Trans fats5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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