Buffet Style, Steakhouse Mac & Cheese (Serves 10)

Outback Steakhouse

Fat 46% Carbs 40% Protein 14%
Percent Calories

1 Pan of buffet style, steakhouse mac & cheese (serves 10) (Outback Steakhouse) contains 5740 Calories. The macronutrient breakdown is 40% carbs, 46% fat, and 14% protein. This is a good source of protein (359% of your Daily Value) and fiber (89% of your Daily Value).

Nutrition Facts

For 1 Pan of buffet style, steakhouse mac & cheese (serves 10)

Nutrient Value %DV
Calories 5740
Fats 298g 382%
Saturated fats 143g 715%
Trans fats 9g
Cholesterol 610mg 203%
Sodium 8110mg 353%
Carbs 591g 215%
Net carbs 566g
Fiber 25g 89%
Sugar 58g
Protein 201g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 58g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 143g 715%
Monounsaturated fats
Polyunsaturated fats
Trans fats 9g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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