Broccoli Florets & Cheese Ravioli

Giovanni Rana

Fat 37% Carbs 52% Protein 12%
Percent Calories

1 cup of broccoli florets & cheese ravioli (Giovanni Rana) contains 260 Calories. The macronutrient breakdown is 52% carbs, 37% fat, and 12% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 cup of broccoli florets & cheese ravioli (103g)

Nutrient Value %DV
Calories 260
Fats 11g 14%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 510mg 22%
Carbs 35g 13%
Net carbs 30g
Fiber 5g 18%
Sugar 6g
Protein 8g
Calcium 111mg 11%
Iron 1mg 12%
Potassium 229mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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