Broccoli

Fresh Vegetables - Dole

Carbs 57%Protein 43%
Percent Calories

2 cups of broccoli (Fresh Vegetables - Dole) contains 40 Calories. The macronutrient breakdown is 57% carbs, 0% fat, and 43% protein. This is a good source of vitamin a (162% of your Daily Value) and vitamin c (352% of your Daily Value).

Nutrition Facts

For 2 cups of broccoli (136g)

NutrientValue%DV
Calories40
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium40mg 2%
Carbs6g 2%
Net carbs3g
Fiber3g 11%
Sugar
Protein5g
Calcium0mg 0%
Iron3mg 35%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A1454μg 162%
Vitamin B12
Vitamin B6
Vitamin C317mg 352%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes