Breaded Coconut Shrimp With Sweet Chili Dipping Sauce

President's Choice

Fat 60% Carbs 29% Protein 11%
Percent Calories

2 shrimp of breaded coconut shrimp with sweet chili dipping sauce (President's Choice) contains 150 Calories. The macronutrient breakdown is 29% carbs, 60% fat, and 11% protein. This has a relatively high calorie density, with 313 Calories per 100g.

Nutrition Facts

For 2 shrimp of breaded coconut shrimp with sweet chili dipping sauce (48g)

Nutrient Value %DV
Calories 150
Fats 10g 13%
Saturated fats 5g 25%
Trans fats
Cholesterol 30mg 10%
Sodium 250mg 11%
Carbs 11g 4%
Net carbs 10g
Fiber 1g 4%
Sugar
Protein 4g
Calcium 20mg 2%
Iron 0.2mg 2%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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