Boiled Chicken Breast

Paleo version

Fat 21%Protein 79%
Percent Calories

1 serving of boiled chicken breast (Paleo version) contains 90 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (30% of your Daily Value) and vitamin b6 (47% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. Boil water. Add chopped breasts. Remove when cooked. Season.

Nutrition Facts

For 1 serving of boiled chicken breast (75g)

NutrientValue%DV
Calories90
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol55mg 18%
Sodium34mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium4mg 0.4%
Iron0.3mg 3%
Potassium251mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline62mg 11%
Copper0mg 3%
Fluoride0μg
Folate (B9)7μg 2%
Lycopene0μg
Magnesium21mg 5%
Manganese0mg 0.3%
Niacin7mg 45%
Pantothenic acid1mg 23%
Phosphorus160mg 23%
Retinol5μg
Riboflavin (B2)0.1mg 10%
Selenium17μg 31%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU19IU
Vitamin A5μg 1%
Vitamin B120.2μg 7%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K0.2μg 0.1%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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