Beef top sirloin

Separable lean only, trimmed to 1/8" fat, select, raw

Fat 26% Protein 74%
Percent Calories

1 ½ lb of beef top sirloin (Separable lean only, trimmed to 1/8" fat, select, raw) contains 864 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This has a relatively low calorie density, with 127 Calories per 100g.

Nutrition Facts

For 1 ½ lb of beef top sirloin (680g)

Nutrient Value %DV
Calories 864
Fats 24g 31%
Saturated fats 9g 44%
Trans fats
Cholesterol 401mg 134%
Sodium 381mg 17%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 152g
Calcium 150mg 15%
Iron 11mg 137%
Potassium 2429mg 52%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 633mg 115%
Copper 1mg 58%
Fluoride
Folate (B9) 88μg 22%
Lycopene 0μg
Magnesium 156mg 37%
Manganese 0.1mg 3%
Niacin 44mg 275%
Pantothenic acid 4mg 89%
Phosphorus 1436mg 205%
Retinol 0μg
Riboflavin (B2) 1mg 63%
Selenium 210μg 381%
Theobromine 0mg
Thiamine 1mg 43%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 6μg 266%
Vitamin B6 4mg 329%
Vitamin C 0mg 0%
Vitamin D IU 14IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 2mg 13%
Vitamin K 7μg 6%
Zinc 27mg 247%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 44%
Monounsaturated fats 10g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 9g
Arginine 10g
Aspartic acid 14g
Cystine 2g
Glutamic acid 23g
Glycine 9g
Histidine 5g
Hydroxyproline 2g
Isoleucine 7g
Leucine 12g
Lysine 13g
Methionine 4g
Phenylalanine 6g
Proline 7g
Serine 6g
Threonine 6g
Tryptophan 1g
Tyrosine 5g
Valine 8g

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