Beef top sirloin

Separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef top sirloin
Fat 58% Protein 42%
Percent Calories

1 ½ lb of beef top sirloin (Separable lean and fat, trimmed to 1/8" fat, all grades, raw) contains 1368 Calories. The macronutrient breakdown is 0% carbs, 58% fat, and 42% protein. This has a moderate calorie density, with 201 Calories per 100g.

Nutrition Facts

For 1 ½ lb of beef top sirloin (680g)

Nutrient Value %DV
Calories 1368
Fats 86g 111%
Saturated fats 35g 174%
Trans fats
Cholesterol 510mg 170%
Sodium 354mg 15%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 138g
Calcium 163mg 16%
Iron 10mg 126%
Potassium 2143mg 46%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 577mg 105%
Copper 0.5mg 52%
Fluoride
Folate (B9) 75μg 19%
Lycopene 0μg
Magnesium 143mg 34%
Manganese 0.1mg 3%
Niacin 41mg 255%
Pantothenic acid 4mg 79%
Phosphorus 1272mg 182%
Retinol 0μg
Riboflavin (B2) 1mg 51%
Selenium 156μg 283%
Theobromine 0mg
Thiamine 0.4mg 36%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 7μg 298%
Vitamin B6 4mg 290%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 16%
Vitamin K 10μg 8%
Zinc 24mg 220%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 35g 174%
Monounsaturated fats 37g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 8g
Arginine 9g
Aspartic acid 13g
Cystine 2g
Glutamic acid 21g
Glycine 8g
Histidine 4g
Hydroxyproline 1g
Isoleucine 6g
Leucine 11g
Lysine 12g
Methionine 4g
Phenylalanine 5g
Proline 7g
Serine 5g
Threonine 6g
Tryptophan 1g
Tyrosine 4g
Valine 7g

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