Beef top sirloin

Steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Beef top sirloin
Fat 43%Protein 57%
Percent Calories

600 grams of beef top sirloin (Steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 1272 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (314% of your Daily Value).

Nutrition Facts

For 600 grams of beef top sirloin

NutrientValue%DV
Calories1272
Fats58g 74%
Saturated fats23g 113%
Trans fats
Cholesterol528mg 176%
Sodium366mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein176g
Calcium132mg 13%
Iron11mg 142%
Potassium2208mg 47%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline670mg 122%
Copper1mg 59%
Fluoride
Folate (B9)54μg 14%
Lycopene0μg
Magnesium150mg 36%
Manganese0.1mg 3%
Niacin47mg 293%
Pantothenic acid3mg 69%
Phosphorus1374mg 196%
Retinol0μg
Riboflavin (B2)1mg 65%
Selenium191μg 348%
Theobromine0mg
Thiamine0.5mg 40%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 433%
Vitamin B64mg 283%
Vitamin C0mg 0%
Vitamin D IU42IU
Vitamin D2
Vitamin D31μg
Vitamin E3mg 17%
Vitamin K9μg 8%
Zinc32mg 291%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats23g 113%
Monounsaturated fats24g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine11g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine11g
Histidine6g
Hydroxyproline2g
Isoleucine8g
Leucine14g
Lysine15g
Methionine5g
Phenylalanine7g
Proline8g
Serine7g
Threonine7g
Tryptophan1g
Tyrosine6g
Valine9g

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