Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Fat 48%Protein 52%
Percent Calories

1 fillet of beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled contains 296 Calories. The macronutrient breakdown is 1% carbs, 48% fat, and 52% protein. This is a good source of protein (68% of your Daily Value), potassium (11% of your Daily Value), and iron (59% of your Daily Value).

Nutrition Facts

For 1 fillet of beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled (135g)

NutrientValue%DV
Calories296
Fats16g 20%
Saturated fats5g 26%
Trans fats1g
Cholesterol117mg 39%
Sodium116mg 5%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein38g
Calcium8mg 1%
Iron5mg 59%
Potassium510mg 11%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium36mg 9%
Manganese
Niacin6mg 38%
Pantothenic acid
Phosphorus323mg 46%
Retinol
Riboflavin (B2)1mg 44%
Selenium
Theobromine
Thiamine0.1mg 10%
Vitamin A IU34IU
Vitamin A9μg 1%
Vitamin B126μg 250%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K2μg 2%
Zinc15mg 134%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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