Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

Fat 57% Protein 42%
Percent Calories

1 fillet of beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled contains 342 Calories. The macronutrient breakdown is 1% carbs, 57% fat, and 42% protein. This is a good source of protein (65% of your Daily Value), potassium (11% of your Daily Value), and iron (55% of your Daily Value).

Nutrition Facts

For 1 fillet of beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled (135g)

Nutrient Value %DV
Calories 342
Fats 21g 28%
Saturated fats 7g 37%
Trans fats 1g
Cholesterol 115mg 38%
Sodium 123mg 5%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 36g
Calcium 9mg 1%
Iron 4mg 55%
Potassium 497mg 11%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 35mg 8%
Manganese
Niacin 5mg 34%
Pantothenic acid
Phosphorus 312mg 45%
Retinol
Riboflavin (B2) 0.4mg 28%
Selenium
Theobromine
Thiamine 0.1mg 9%
Vitamin A IU 32IU
Vitamin A 9μg 1%
Vitamin B12 5μg 204%
Vitamin B6 1mg 42%
Vitamin C 0mg 0%
Vitamin D IU 9IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 2μg 2%
Zinc 14mg 125%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 37%
Monounsaturated fats 10g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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