Beef stock

Soup, home-prepared

Beef stock
Carbs 36%Protein 58%
Percent Calories

4 cup of beef stock (Soup, home-prepared) contains 125 Calories. The macronutrient breakdown is 36% carbs, 6% fat, and 58% protein. This is a good source of potassium (38% of your Daily Value).

Nutrition Facts

For 4 cup of beef stock (960g)

NutrientValue%DV
Calories125
Fats1g 1%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium1901mg 83%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar5g
Protein19g
Calcium77mg 8%
Iron3mg 32%
Potassium1776mg 38%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper0.5mg 53%
Fluoride
Folate (B9)19μg 5%
Lycopene0μg
Magnesium67mg 16%
Manganese
Niacin8mg 52%
Pantothenic acid
Phosphorus298mg 43%
Retinol0μg
Riboflavin (B2)1mg 67%
Selenium12μg 21%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 15%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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