Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Fat 44% Protein 55%
Percent Calories

1 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled contains 287 Calories. The macronutrient breakdown is 1% carbs, 44% fat, and 55% protein. This is a good source of protein (70% of your Daily Value), potassium (12% of your Daily Value), and iron (48% of your Daily Value).

Nutrition Facts

For 1 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled (138g)

Nutrient Value %DV
Calories 287
Fats 14g 18%
Saturated fats 5g 25%
Trans fats 1g
Cholesterol 113mg 38%
Sodium 77mg 3%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 39g
Calcium 8mg 1%
Iron 4mg 48%
Potassium 564mg 12%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 39mg 9%
Manganese
Niacin 8mg 49%
Pantothenic acid
Phosphorus 360mg 51%
Retinol
Riboflavin (B2) 0.3mg 24%
Selenium
Theobromine
Thiamine 0.1mg 7%
Vitamin A IU 7IU
Vitamin A 1μg 0.2%
Vitamin B12 4μg 181%
Vitamin B6 1mg 58%
Vitamin C 0mg 0%
Vitamin D IU 7IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 2μg 2%
Zinc 10mg 90%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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