Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Fat 44%Protein 55%
Percent Calories

1 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled contains 287 Calories. The macronutrient breakdown is 1% carbs, 44% fat, and 55% protein. This is a good source of protein (70% of your Daily Value), potassium (12% of your Daily Value), and iron (48% of your Daily Value).

Nutrition Facts

For 1 fillet of beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled (138g)

NutrientValue%DV
Calories287
Fats14g 18%
Saturated fats5g 25%
Trans fats1g
Cholesterol113mg 38%
Sodium77mg 3%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein39g
Calcium8mg 1%
Iron4mg 48%
Potassium564mg 12%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium39mg 9%
Manganese
Niacin8mg 49%
Pantothenic acid
Phosphorus360mg 51%
Retinol
Riboflavin (B2)0.3mg 24%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU7IU
Vitamin A1μg 0.2%
Vitamin B124μg 181%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K2μg 2%
Zinc10mg 90%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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