Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw

Fat 64% Protein 36%
Percent Calories

3 oz of beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw contains 188 Calories. The macronutrient breakdown is 0.4% carbs, 64% fat, and 36% protein. This is a good source of protein (30% of your Daily Value), vitamin b6 (31% of your Daily Value), and vitamin b12 (63% of your Daily Value).

Nutrition Facts

For 3 oz of beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw (85g)

Nutrient Value %DV
Calories 188
Fats 13g 17%
Saturated fats 5g 25%
Trans fats 1g
Cholesterol 57mg 19%
Sodium 50mg 2%
Carbs 0.2g 0.1%
Net carbs 0.2g
Fiber 0g 0%
Sugar 0g
Protein 17g
Calcium 8mg 1%
Iron 2mg 20%
Potassium 224mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 17mg 4%
Manganese
Niacin 4mg 26%
Pantothenic acid
Phosphorus 117mg 17%
Retinol
Riboflavin (B2) 0.2mg 15%
Selenium
Theobromine
Thiamine 0.1mg 6%
Vitamin A IU 8IU
Vitamin A 3μg 0.3%
Vitamin B12 2μg 63%
Vitamin B6 0.4mg 31%
Vitamin C 0mg 0%
Vitamin D IU 4IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 1μg 1%
Zinc 4mg 37%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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